Category Archives: Chutneys / Sides

Teesi – Indian Spiced Flax seeds Powder

Summer. A season not many appreciate or look forward to. Especially if it is anything like the summer one experiences in many parts of India. I, on the other hand, have a different story to tell. For as far back … Continue reading

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Spiced Yogurt with Eggplants [Baingan ka Raita]

Regional and authentic cuisine has been a subject of interest amongst historians and foodies alike. As much as I appreciate and treasure a traditional dish for it’s originality and authentic flavors, the next generation and perhaps, to some extent, many … Continue reading

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Maithan : the birth of Laksa leaves Pakoras with Spicy Coriander and Mint Chutney

A trip back home is synonymous to meeting relatives and a gastronomical treat that is limited only by your own will power. Our last trip home was essentially that. While in Kolkata, we spent a weekend at Maithan (or Maithon). … Continue reading

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Spicy Tomato Chutney

It was a very special day. Two weeks ago, K, a very close friend, had a beautiful baby girl. K & I have known each other since high school. Although we spent only 2 years together, the friendship that we … Continue reading

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To a refreshing 2012: Avocado Chutney

After a 3-month hiatus, I am back to the blogosphere with plenty of good wishes for a belated but very Happy & refreshing 2012 to all. I hope the year has been good so far and you are looking forward … Continue reading

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