Find a Recipe :
-
Recent Posts
- Beet root, potatoes and peas tikki / cutlets
- Black and White Wednesdays : Week 42
- Baking: Banana Raisin Bread
- Black and White Wednesdays: Week 40
- Dal Makhani / Ma ki Dal / Creamy Black Lentils
- Black and White Wednesdays # 39
- Street food: Ghugni [Spicy Dried Peas] and hawker memories
- Black and White Wednesdays # 37
- Sunday morning at Bedok Reservoir Park
- Teesi – Indian Spiced Flax seeds Powder
Recipes
- Awards (1)
- Baking (1)
- BWW (4)
- Chutneys / Sides (5)
- Curries (4)
- Dal / Lentils (1)
- Dessert (2)
- Indian (12)
- Kids (1)
- Main course (6)
- Non vegetarian (6)
- Quick meals (2)
- Rice (1)
- S.E. Asian (5)
- Snacks (3)
- Travel (4)
- Vegetarian (11)
Connect on Twitter :
Sublime Palate on Flickr

More Photos
Tag Archives: onions
Street food: Ghugni [Spicy Dried Peas] and hawker memories
A bunch of tired and restless kids wait patiently. Or at least, appear to. After what seems like an endless wait, the moment arrives. School bells ring intensely thereby declaring the end of a long day. Silence gives way to … Continue reading
Posted in Indian, Snacks, Vegetarian
Tagged bhaja masla snack recipes, chatpata ghugni recipe, coriander leaves, dried peas curry recipe, easy easy indian snacks recipes, easy indian recipes, ghoogni snack recipe, ghugni recipe, indian snacks, onions, quick indian street food recipes, roasred chilli snacks, roasted cumin powder, spicy matar recipes, tangy indian snacks recipes
26 Comments
Spiced Yogurt with Eggplants [Baingan ka Raita]
Regional and authentic cuisine has been a subject of interest amongst historians and foodies alike. As much as I appreciate and treasure a traditional dish for it’s originality and authentic flavors, the next generation and perhaps, to some extent, many … Continue reading
Posted in Chutneys / Sides, Indian, Vegetarian
Tagged baingan ka raita, chilli, chillies, condiment, cumin, dahi, doi, doi begun, eggplant, eggplants, food migration, food thoughts, indian food, onions, raita, recipes, relish, Spicy, spicy yogurt, Vegetarian, yogurt
31 Comments
Destination: Bangkok [Vegetarian Thai fried rice or Khao Pad Chae]
August 1996, New Delhi. I had left Delhi under very chaotic circumstances. No, Delhi did not get more chaotic, but my life on that day most certainly was! The courier company had screwed up my package with the air tickets. … Continue reading
Posted in Main course, Quick meals, Rice, S.E. Asian, Thai, Vegetarian
Tagged capsicum, carrots, chilli, chillies, garlic, khao, khao pad chae, lime leaf, lime leaves, onions, Rice, Spicy, Thai, veges, Vegetarian, wok
6 Comments

